Research Management System | Persian Gulf University | Allah rakha

Name	Allah rakha
Affiliation	National Institute of Food Science and Technology, University of Agriculture, Faisalabad, 38000, Pakistan
Degree	—
Website	—
Email	—

	Title	Journal
1	Nutritional, Physicochemical, and Phytochemical Characterization of Pumpkin Seed Flour-Enriched Waffles	JOURNAL OF FOOD SCIENCE 91:e71224 (2026) 91:e71224
2	Nutritional, Textural, Phytochemical, and Sensory Properties of Novel Biscuits Supplemented With Alfalfa Leaf Protein Concentrate	JOURNAL OF FOOD PROCESSING AND PRESERVATION 1 (2025) 6736541
3	A Comprehensive Review on Anxiolytic Effect of Lavandula Angustifolia Mill. in Clinical Studies	Food Science & Nutrition 13 (2025) 9
4	Anti-Hyperlipidemic and Anti-Atherogenic Effect of Citrus Peel Pectin Against Cholesterol and Cholic Acid Induced Hyperlipidemia in Sprague Dawley Rats	Food Science & Nutrition 1 (2025) 1-12
5	Polyphenol-protein particles: A nutraceutical breakthrough in nutrition and food science	Journal of Agriculture and Food Research 19 (2025) 101641
6	Impact of maternal nutritional literacy and feeding practices on the growth outcomes of children (6–23 months) in Gujranwala: a cross-sectional study	Frontiers in Nutrition 11 (2025) 460200
7	Astounding the anxiolytic and eudemonic potential of certain fruits	Journal of Agriculture and Food Research 18 (2024) 101302
8	Development and evaluation of anxiolytic potential of bagels incorporated with banana peel flour and lavender	Journal of Agriculture and Food Research 15 (2024) 101029