Name Ayman Y. Allam Affiliation Department of Food Science and Technology, Faculty of Agriculture, Menoufia University Degree — Website — Email — Journal Articles Conference Articles Projects Books Theses Speeches Innovations TitleJournal 1 Augmenting the Antibacterial and Antioxidant Ability of SeNPs Synthesized with Alpinia officinarum Extract using Chitosan Nanoparticles BIONANOSCIENCE 15 (2025) 585 2 In vitro evaluation of chitosan-based nanocomposites of sesame leaf mucilage-synthesized selenium nanoparticles for preventing Penicillium spp. spoilage of soft cheese Food Bioscience 73 (2025) 107619 3 Utilization of Chicory (Cichorium intybus L.) and Purslane (Portulaca oleracea L.) Leaf Extracts for the Preservation of Goat Meat Sausage JOURNAL OF FOOD PROCESSING AND PRESERVATION 27 (2024) 1857290