Name Akhtar Ali Affiliation Department of Health, Nutrition and Food Science, Florida State University, Tallahassee 32306, FL, USA Degree — Website — Email — Journal Articles Conference Articles Projects Books Theses Speeches Innovations TitleJournal 1 Ripening-induced variations in the physicochemical, phytochemical, and antioxidant profile of different varieties of olive (Olea europaea L.) Applied Food Research 5 (2025) 101343