Mahmoud Nafisi Bahabadi

, Vahid Morshedi, mansour tarfi, , Mahmoud Nafisi Bahabadi, , naser aagh, (2023) Enrichment of live foods with arachidonic acid enhanced stress resistance, digestive enzyme activity, and total antioxidant capacity in yellowfin seabream (Acanthopagrus latus) larvae AQUACULTURE INTERNATIONAL: 1; 1-20

Freshteh Kianrad, Amin Oujifard, Ebrahim Sotoudeh, Mahmoud Nafisi Bahabadi, Vahid Morshedi, mansour tarfi (2022) Effects of dietary protein, lipid and carbohydrate levels on hematological parameters, intestinal histoarchitecture and digestive enzymes activities in orange-spotted grouper (Epinephelus coioides) juvenile Iranian Journal of Fisheries Sciences: 5; 1223-1240

akbar abbas zade, mansour tarfi, ُAhmad qasemei, Amin Oujifard, Mahmoud Nafisi Bahabadi (2021) Effects of the addition of Calanopia elliptica, Artemia franciscana, and Brachionus rotundiformis in a nursery biofloc system on water quality, growth, gut morphology, health indices, and transcriptional response of immune and antioxidant‑related genes in Penaeus vannamei AQUACULTURE INTERNATIONAL: 2; 1-24

, Mahmoud Nafisi Bahabadi, ُAhmad qasemei, Vahid Morshedi, mansour tarfi, sakine avizhgan, shirin hamedi, rahele shahraki, omid khademzadeh (2021) Effects of salinity on gills’ chloride cells, stress indices, and gene expression of Asian seabass (Lates calcarifer, Bloch, 1790) FISH PHYSIOLOGY AND BIOCHEMISTRY: 47; 2027-2039

mansour tarfi, Mahmoud Nafisi Bahabadi, Vahid Morshedi, , naser aagh, Enric Gisbert (2021) Weaning strategies affect larval performance in yellowfin seabream (Acanthopagrus latus) AQUACULTURE: 539; 736-744

, Amin Oujifard, mansour tarfi, Hassan Habibi, Mahmoud Nafisi Bahabadi (2020) Dietary simultaneous replacement of fish meal and fish oil with blends of plant proteins and vegetable oils in yellowfin seabream (Acanthopagrus latus) fry: Growth, digestive enzymes, antioxidant status and skin mucosal immunity AQUACULTURE NUTRITION: ; 1،12

akbar abbas zade, , Seyed Javad Hosseini, Mahmoud Nafisi Bahabadi, mansour tarfi (2019) Effects of different carbon sources and dietary protein levels in a biofloc system on growth performance, immune response against white spot syndrome virus infection and cathepsin L gene expression of Litopenaeus vannamei AQUACULTURE RESEARCH: ; 1162،1176

Mahmoud Nafisi Bahabadi, mansour tarfi, naser aagh, , (2018) Enriched Artemia with L-lysine and DL-methionine on growth performance, stress resistance, and fatty acid profile of Litopenaeus vannamei postlarvae Journal of Applied Aquaculture: ; 325،336

, mansour tarfi, naser aagh, Mahmoud Nafisi Bahabadi (2017) Effects of enriched Artemia with n–3 long-chain polyunsaturated fatty acids on growth performance, stress resistance and fatty acid profile of Litopenaeus vannamei post larvae Iranian Journal of Fisheries Sciences: ; 669،673

, Amir Vazirizadeh, , , Mahmoud Nafisi Bahabadi (2016) In vitro study of antibacterial activities of ethanol, methanol and acetone extracts from sea cucumber Holothuria parva Iranian Journal of Fisheries Sciences: ; ،

Mahmoud Nafisi Bahabadi, , , Khodabakhsh Niknam, Ali Johari (2016) Assessment of antibacterial activity of two different sizes of colloidal silver nanoparticle (cAgNPs) against Vibrio harveyi isolated from shrimp Litopenaeus vannamei AQUACULTURE INTERNATIONAL: ; 1،10

Mahmoud Nafisi Bahabadi, Reza Davoodi (2016) Status of Shrimp Farming on the North Coast of the Persian Gulf world aquaculture magazine: ; 47،49

, , , Mahmoud Nafisi Bahabadi, (2013) Survey on fecundity and egg quality of rainbow trout in relation to some biological parameters International Journal of Environmental Science and Technology: ; 127133