Name M. M. Chayan Mahmud Affiliation ASS Food Research Centre, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Victoria, Australia Degree — Website — Email — Journal Articles Conference Articles Projects Books Theses Speeches Innovations TitleJournal 1 New alternatives from sustainable sources to wheat in bakery foods: Science, technology, and challenges JOURNAL OF FOOD BIOCHEMISTRY p.e14185. (2022) p.e14185.