Name Ahmad Faraz Affiliation Department of Food and Nutritional Sciences, Faculty of Science and Technology, University of Central Punjab, Lahore, Pakistan Degree — Website — Email — Journal Articles Conference Articles Projects Books Theses Speeches Innovations TitleJournal 1 Synergistic enhancement of mulberry juice via enzymatic hydrolysis and multifrequency ultrasound-assisted fermentation: a bioactivity, sensory and micromorphological and computational investigation Applied Food Research 6 (2026) 102303