April 26, 2024
Persian Gulf University
فارسی

mansour tarfi

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Degree: Ph.D in -
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Research activities

Journal articles
1
Freshteh Kianrad, Amin Oujifard, Ebrahim Sotoudeh, Mahmoud Nafisi Bahabadi, Vahid Morshedi, mansour tarfi (2022) Effects of dietary protein, lipid and carbohydrate levels on hematological parameters, intestinal histoarchitecture and digestive enzymes activities in orange-spotted grouper (Epinephelus coioides) juvenile Iranian Journal of Fisheries Sciences: 5; 1223-1240
2
, Ebrahim Sotoudeh, mansour tarfi, ُAhmad qasemei (2022) Dietary mixture of short-chain fatty acids, a phytogenic agent, and a permeabilizer improved growth, antioxidant enzymes, and immunocompetence in whiteleg shrimp juveniles (Penaeus vannamei) AQUACULTURE INTERNATIONAL: 30; 1-20
3
Vahid Morshedi, mansour tarfi, shirin hamedi, , , naser aagh, Mahmoud Nafisi Bahabadi, , Ghasem Rashidian (2022) Enrichment of livefeed with very low level of docosahexaenoic acid (DHA) is enough for yellowtail sea bream (Acanthopagrus latus) larvae Aquaculture Reports: 26; 1790-1797
4
ali akbar ghafari zadeh, Ebrahim Sotoudeh, mansour tarfi, Ali Mohammad Sanati, ُAhmad qasemei (2022) Supplementing dietary selenium nano-particles increased growth, antioxidant capacity and immune-related genes transcription in Pacific whiteleg shrimp (Penaeus vannamei) juveniles Aquaculture Reports: 25; 101215
5
Mostafa Salehi, Dara Bagheri, Ebrahim Sotoudeh, ُAhmad qasemei, mansour tarfi (2022) The Combined Effects of Propionic Acid and a Mixture of Bacillus spp. Probiotic in a Plant Protein–Rich Diet on Growth, Digestive Enzyme Activities, Antioxidant Capacity, and Immune-Related Genes mRNA Transcript Abundance in Lates calcarifer Fry Probiotics and Antimicrobial Proteins: 14; 1-13
6
akbar abbas zade, mansour tarfi, ُAhmad qasemei, Amin Oujifard, Mahmoud Nafisi Bahabadi (2021) Effects of the addition of Calanopia elliptica, Artemia franciscana, and Brachionus rotundiformis in a nursery biofloc system on water quality, growth, gut morphology, health indices, and transcriptional response of immune and antioxidant‑related genes in Penaeus vannamei AQUACULTURE INTERNATIONAL: 2; 1-24
7
, Mahmoud Nafisi Bahabadi, ُAhmad qasemei, Vahid Morshedi, mansour tarfi, rahele shahraki, omid khademzadeh, shirin hamedi, sakine avizhgan (2021) Effects of salinity on gills’ chloride cells, stress indices, and gene expression of Asian seabass (Lates calcarifer, Bloch, 1790) FISH PHYSIOLOGY AND BIOCHEMISTRY: 47; 2027-2039
8
Saeed Hasanpour, Amin Oujifard, mansour tarfi, Omid Safari (2021) Compensatory growth, antioxidant capacity and digestive enzyme activities of Sobaity (Sparidentex hasta) and yellowfin seabreams (Acanthopagrus latus) subjected to ration restriction AQUACULTURE NUTRITION: 2; 1-11
9
Vahid Morshedi, , fatemeh pourkhazai, mansour tarfi, , mina ebadi, , , Enric Gisbert (2021) Larval rearing and ontogeny of digestive enzyme activities in yellowfin seabream (Acanthopagrus latus, Houttuyn 1782) COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY: 261; 1110-1114
10
mansour tarfi, Mahmoud Nafisi Bahabadi, Vahid Morshedi, , naser aagh, Enric Gisbert (2021) Weaning strategies affect larval performance in yellowfin seabream (Acanthopagrus latus) AQUACULTURE: 539; 736-744
11
, Ebrahim Sotoudeh, Dara Bagheri, Salem Morammazi, mansour tarfi (2021) Growth, body composition, and hematology of yellowfin seabream (Acanthopagrus latus) given feeds supplemented with organic acid salts (sodium acetate and sodium propionate) AQUACULTURE INTERNATIONAL: 1; 1-1
12
, Mahmoud Nafisi Bahabadi, Vahid Morshedi, Dara Bagheri, mansour tarfi (2020) Effect of short term fasting and re-feeding on growth, digestive enzyme activities and antioxidant defense in yellowfin seabream, Acanthopagrus latus (Houttuyn, 1782) AQUACULTURE RESEARCH: ; ،
13
, Amin Oujifard, mansour tarfi, Hassan Habibi, Mahmoud Nafisi Bahabadi (2020) Dietary simultaneous replacement of fish meal and fish oil with blends of plant proteins and vegetable oils in yellowfin seabream (Acanthopagrus latus) fry: Growth, digestive enzymes, antioxidant status and skin mucosal immunity AQUACULTURE NUTRITION: ; 1،12
14
Ebrahim Sotoudeh, , Dara Bagheri, Salem Morammazi, mansour tarfi (2020) Dietary organic acid salts mitigate plant protein induced inflammatory response and improve humoral immunity, antioxidative status and digestive enzyme activities in yellowfin seabream, Acanthopagrus latus AQUACULTURE NUTRITION: 26; 1669-1680
15
, Mahmoud Nafisi Bahabadi, Vahid Morshedi, ُAhmad qasemei, mansour tarfi (2020) Replacement of dietary fish meal with Sargassum ilicifolium meal on growth, innate immunity and immune gene mRNA transcript abundance in Lates calcarifer juveniles AQUACULTURE NUTRITION: ; ،
16
, Ebrahim Sotoudeh, Dara Bagheri, Salem Morammazi, mansour tarfi (2020) Growth, body composition, and hematology of yellowfin seabream (Acanthopagrus latus) given feeds supplemented with organic acid salts (sodium acetate and sodium propionate) AQUACULTURE INTERNATIONAL: ; ،
17
Vahid Morshedi, naser aagh, , , , mansour tarfi (2019) Combined effects of dietary bovine lactoferrin, Lactobacillus plantarum and xylooligosaccharide on hemato-immunological and digestive enzymes of silvery-black porgy (Sparidentex hasta) fingerlings Comparative Clinical Pathology: ; 1،6
18
akbar abbas zade, , Seyed Javad Hosseini, Mahmoud Nafisi Bahabadi, mansour tarfi (2019) Effects of different carbon sources and dietary protein levels in a biofloc system on growth performance, immune response against white spot syndrome virus infection and cathepsin L gene expression of Litopenaeus vannamei AQUACULTURE RESEARCH: ; 1162،1176
19
, Amin Oujifard, ُAhmad qasemei, mansour tarfi (2019) Reproductive performance and vitellogenin mRNA transcript abundance in the hepatopancreas of female Litopenaeus vannamei fed diets with different soy lecithin content ANIMAL REPRODUCTION SCIENCE: ; 1،25
20
, Amin Oujifard, mansour tarfi, Vahid Morshedi, Dara Bagheri (2019) Effects of dietary taurine on growth performance, antioxidant status, digestive enzymes activities and skin mucosal immune responses in yellowfin seabream, Acanthopagrus latus AQUACULTURE: ; ،
21
, , , , Vahid Morshedi, mansour tarfi, (2019) Dietary butyric acid improved growth, digestive enzyme activities and humoral immune parameters in Barramundi (Lates calcarifer) AQUACULTURE NUTRITION: ; ،
22
Vahid Morshedi, naser aagh, , , ُAhmad qasemei, mansour tarfi (2019) Effects of single and combined supplementation of dietary probiotic with bovine lactoferrin and xylooligosaccharide on hemato-immunological and digestive enzymes of silvery-black porgy (Sparidentex hasta) fingerlings Annals of Animal Science: ; ،
23
, , , , Vahid Morshedi, Dara Bagheri, , , mansour tarfi, (2019) Influence of dietary sodium alginate and Pediococcus acidilactici on liver antioxidant status, intestinal lysozyme gene expression, histomorphology, microbiota, and digestive enzymes activity, in Asian sea bass (Lates calcarifer) juveniles AQUACULTURE: ; 0،0
24
, , , , Vahid Morshedi, mansour tarfi, (2018) Combined effects of dietary low molecular weight sodium alginate and Pediococcus acidilactici MA18/5M on growth performance, haematological and innate immune responses of Asian sea bass (Lates calcalifer) juveniles Fish and Shellfish Immunology: ; ،
25
Mahmoud Nafisi Bahabadi, mansour tarfi, naser aagh, , (2018) Enriched Artemia with L-lysine and DL-methionine on growth performance, stress resistance, and fatty acid profile of Litopenaeus vannamei postlarvae Journal of Applied Aquaculture: ; 325،336
26
, , Amin Oujifard, , Enric Gisbert, mansour tarfi (2017) Dietary nucleotide mixture effects on reproductive and performance, ovaryfatty acid profile and biochemical parameters of female Pacific shrimp Litopenaeus vannamei AQUACULTURE NUTRITION: ; 1،9
27
, mansour tarfi, naser aagh, Mahmoud Nafisi Bahabadi (2017) Effects of enriched Artemia with n–3 long-chain polyunsaturated fatty acids on growth performance, stress resistance and fatty acid profile of Litopenaeus vannamei post larvae Iranian Journal of Fisheries Sciences: ; 669،673
Conference articles
1
, Mahmoud Nafisi Bahabadi, Vahid Morshedi, Dara Bagheri, mansour tarfi (2020) Compensatory growth in yellowfin seabream, Acanthopagrus latus: effect on growth, digestive enzyme activities and antioxidant defense 4th International Congress on Fisheries and Aquatic Research, ّIran, Tehran
2
, Mahmoud Nafisi Bahabadi, Vahid Morshedi, ُAhmad qasemei, mansour tarfi (2020) Influence of partial replacement of dietary fish meal with Sargassum ilicifolium meal on growth performance, innate immune responses and immune related-genes expression in Lates calcarifer juveniles 4th International Congress on Fisheries and Aquatic Research, ّIran, Tehran
Projects
Theses
1
— (2023) The effects of short-term starvation periods and re-feeding on the growth and feeding efficiency of (Acanthopagrus latus) and (Sparidentex hasta)
2
— (2022) Effects of a feed additive containing organic acids and cinnamaldehyde on growth performance, body composition and digestive enzymes activities of whiteleg shrimp (Litopenaeus vannamei)
3
— (2021) The combined effect of propionic acid and Bacillus subtilis on growth performance, antioxidant status and digestive enzymes activities in Asian seabass (Lates calcarifer)
4
— (2021) Dietary simultaneous replacement of fish meal and fish oil with blends of plant proteins and vegetable oils in yellowfin seabream (Acanthopagrus latus) fry: Growth, digestive enzymes, antioxidant status and skin mucosal immunity
5
— (2021) Effects of sodium acetate and sodium propionate on growth performance, blood indices and digestive enzymes activity of yellowfin seabream (Acanthopagrus latus)
6
— (2020)
7
— (2019)
8
— (2019)
9
— (2019)
10
— (2019)
11
— (2017)
Books
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Innovations
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Courses

Persian Gulf University
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